Off-topic? You mean on-topic!
wap
Chief Master Sirloin of the Wasteful Steak
Posts: 45297 Joined: Wed Nov 02, 2016 11:52 pm
Drives: Blue Meanie
Location: Pepperland
Tue Feb 13, 2018 10:34 pm
troyguitar wrote: ↑ Tue Feb 13, 2018 8:42 pm
stripethree wrote:
Your opinions about food are now all invalid.
You probably think that thin crust trash covered in raw vegetables is good pizza.
Have you even tried the deep dish? There's a reason it costs 60% more than the standard stuff.
FYI: The meats were tasty.
That looks 5/7 to me
So what was the final cooking time?
Where are these mangos?
Detroit wrote: ↑ Fri Apr 16, 2021 1:19 pm
I don't understand anything anymore.
troyguitar
Command Chief Master Sirloin
Posts: 20088 Joined: Wed Nov 02, 2016 11:15 pm
Drives: Trek Domane
Location: Swamp
Tue Feb 13, 2018 11:09 pm
wap wrote: troyguitar wrote: ↑ Tue Feb 13, 2018 8:42 pm
You probably think that thin crust trash covered in raw vegetables is good pizza.
Have you even tried the deep dish? There's a reason it costs 60% more than the standard stuff.
FYI: The meats were tasty.
That looks 5/7 to me
So what was the final cooking time?
21 hrs, they started looking decent around 18 but really weren't ready until 20. The Kroger
"Texas style" sauce seemed about the same as the more
one I used last time, I think it was Tak or Hak's? I overcooked the potatoes a bit but the meats were good. The ribs fall apart so easily that they're difficult to serve.
wap
Chief Master Sirloin of the Wasteful Steak
Posts: 45297 Joined: Wed Nov 02, 2016 11:52 pm
Drives: Blue Meanie
Location: Pepperland
Tue Feb 13, 2018 11:26 pm
Where are these mangos?
Detroit wrote: ↑ Fri Apr 16, 2021 1:19 pm
I don't understand anything anymore.
4zilch
First Sirloin
Posts: 6241 Joined: Thu Nov 03, 2016 8:42 am
Drives: Ford Party ST
Location: God’s Country
Wed Feb 14, 2018 7:03 am
5/7 cooking thread name change..
As the only published author in a well-known motorcycle publication in the room...
Melon
Trollistrator
Posts: 10884 Joined: Wed Nov 02, 2016 10:09 pm
Drives: Blue things, Orange thing
Location: 2' Underwater
Wed Feb 14, 2018 8:58 am
4zilch wrote: ↑ Wed Feb 14, 2018 7:03 am
5/7 cooking thread name change..
4zilch wrote: ↑ Mon Apr 12, 2021 8:46 am
I'm a fucking failure.
Apex
Chief Master Sirloin of the Wasteful Steak
Posts: 29815 Joined: Wed Nov 02, 2016 10:36 pm
Drives: Abominable
Location: NJ
Wed Feb 14, 2018 9:03 am
Melon wrote: ↑ Wed Feb 14, 2018 8:58 am
4zilch wrote: ↑ Wed Feb 14, 2018 7:03 am
5/7 cooking thread name change..
Apex
Chief Master Sirloin of the Wasteful Steak
Posts: 29815 Joined: Wed Nov 02, 2016 10:36 pm
Drives: Abominable
Location: NJ
Wed Feb 14, 2018 9:04 am
4zilch wrote: ↑ Tue Feb 13, 2018 9:36 pm
Melon wrote: ↑ Tue Feb 13, 2018 9:29 pm I want ribs now.
Do you have a crockpot?
4zilch
First Sirloin
Posts: 6241 Joined: Thu Nov 03, 2016 8:42 am
Drives: Ford Party ST
Location: God’s Country
Wed Feb 14, 2018 9:41 am
Packed my own lunch today. Did not crockpot.
Sent from my iPhone using Tapatalk
As the only published author in a well-known motorcycle publication in the room...
Acid666
Senior Chief Patty Officer
Posts: 3349 Joined: Thu Nov 03, 2016 9:47 am
Drives: 02 Z06/95 Meowta/05 SilveraDOE
Wed Feb 14, 2018 9:45 am
[user not found] wrote: ↑ Wed Feb 14, 2018 9:07 am
I actually do want an instant pot. Check out that hype.
Just catching the tail end of this. We have the Crock-Pot Instant Pot. Worth every penny. Frozen chicken in 20 minutes and it's moist? Hell yeah.
Best thing we've cooked so far was a cauliflower potato soup that was fucking amaziballs. It's one of those appliances that stays on the countertop now and doesn't get put back in the cabinets for storage.
KYGTIGuy
First Sirloin
Posts: 5536 Joined: Mon Oct 02, 2017 9:21 pm
Drives: Mazda6
Wed Feb 14, 2018 9:52 am
4zilch wrote: ↑ Wed Feb 14, 2018 9:41 am
Packed my own lunch today. Did not crockpot.
Sent from my iPhone using Tapatalk
Playing in the French open later?
4zilch
First Sirloin
Posts: 6241 Joined: Thu Nov 03, 2016 8:42 am
Drives: Ford Party ST
Location: God’s Country
Wed Feb 14, 2018 10:15 am
KYGTIGuy wrote: ↑ Wed Feb 14, 2018 9:52 am
4zilch wrote: ↑ Wed Feb 14, 2018 9:41 am
Packed my own lunch today. Did not crockpot.
Sent from my iPhone using Tapatalk
Playing in the French open later?
Oui
As the only published author in a well-known motorcycle publication in the room...
wap
Chief Master Sirloin of the Wasteful Steak
Posts: 45297 Joined: Wed Nov 02, 2016 11:52 pm
Drives: Blue Meanie
Location: Pepperland
Wed Feb 14, 2018 1:14 pm
4zilch wrote: ↑ Wed Feb 14, 2018 7:03 am
5/7 cooking thread name change..
Where are these mangos?
Detroit wrote: ↑ Fri Apr 16, 2021 1:19 pm
I don't understand anything anymore.
Desertbreh
Command Chief Master Sirloin
Posts: 17047 Joined: Thu Nov 03, 2016 11:31 am
Location: Beyond Thunderdome
Wed Feb 14, 2018 1:54 pm
Context arguments surrounding pizza.
Detroit wrote: Buy 911s instead of diamonds.
Johnny_P wrote: ↑ Thu Feb 09, 2023 3:21 pm
Earn it and burn it, Val.
max225 wrote: ↑ Mon May 01, 2023 5:35 pm
Yes it's a cool car. But prepare the lube/sawdust.
troyguitar
Command Chief Master Sirloin
Posts: 20088 Joined: Wed Nov 02, 2016 11:15 pm
Drives: Trek Domane
Location: Swamp
Wed Feb 14, 2018 1:56 pm
KYGTIGuy wrote: ↑ Wed Feb 14, 2018 1:47 pm
troyguitar wrote: ↑ Wed Feb 14, 2018 1:16 pm
About to eat leftover ribs for brunch...
What's the side dish?
Black coffee. Dat diet
This shit is why I've been in a worse-than-usual mood lately, I'm hungry almost all day every day.
KYGTIGuy
First Sirloin
Posts: 5536 Joined: Mon Oct 02, 2017 9:21 pm
Drives: Mazda6
Wed Feb 14, 2018 2:09 pm
Recently just been getting sausage and bacon pizzas without sauce and dipping it in Branch dressing
Lost 5lbs
KYGTIGuy
First Sirloin
Posts: 5536 Joined: Mon Oct 02, 2017 9:21 pm
Drives: Mazda6
Wed Feb 14, 2018 2:10 pm
troyguitar wrote: ↑ Wed Feb 14, 2018 1:56 pm
KYGTIGuy wrote: ↑ Wed Feb 14, 2018 1:47 pm
What's the side dish?
Black coffee. Dat diet
This shit is why I've been in a worse-than-usual mood lately, I'm hungry almost all day every day.
No i mean in the photo it looked like yellow sqaush
troyguitar
Command Chief Master Sirloin
Posts: 20088 Joined: Wed Nov 02, 2016 11:15 pm
Drives: Trek Domane
Location: Swamp
Wed Feb 14, 2018 2:15 pm
KYGTIGuy wrote: ↑ Wed Feb 14, 2018 2:10 pm
troyguitar wrote: ↑ Wed Feb 14, 2018 1:56 pm
Black coffee. Dat diet
This shit is why I've been in a worse-than-usual mood lately, I'm hungry almost all day every day.
No i mean in the photo it looked like yellow sqaush
Oh, those were just potatoes. Cut up, throw on some oil and seasoning, bake on foil-lined pan so you don't have to clean the pan when you're done.
KYGTIGuy
First Sirloin
Posts: 5536 Joined: Mon Oct 02, 2017 9:21 pm
Drives: Mazda6
Wed Feb 14, 2018 2:22 pm
troyguitar wrote: ↑ Wed Feb 14, 2018 2:15 pm
KYGTIGuy wrote: ↑ Wed Feb 14, 2018 2:10 pm
No i mean in the photo it looked like yellow sqaush
Oh, those were just potatoes. Cut up, throw on some oil and seasoning, bake on foil-lined pan so you don't have to clean the pan when you're done.
Quarter some Yukon gold, coat with olive oil, sprinkle heavily with famous Dave's rub. Smoked Paprika. Roast for about 90min...
I could live on that
Desertbreh
Command Chief Master Sirloin
Posts: 17047 Joined: Thu Nov 03, 2016 11:31 am
Location: Beyond Thunderdome
Wed Feb 14, 2018 2:27 pm
KYGTIGuy wrote: ↑ Wed Feb 14, 2018 2:22 pm
troyguitar wrote: ↑ Wed Feb 14, 2018 2:15 pm
Oh, those were just potatoes. Cut up, throw on some oil and seasoning, bake on foil-lined pan so you don't have to clean the pan when you're done.
Quarter some Yukon gold, coat with olive oil, sprinkle heavily with famous Dave's rub. Smoked Paprika. Roast for about 90min...
I could live on that
Beetus doe.
Detroit wrote: Buy 911s instead of diamonds.
Johnny_P wrote: ↑ Thu Feb 09, 2023 3:21 pm
Earn it and burn it, Val.
max225 wrote: ↑ Mon May 01, 2023 5:35 pm
Yes it's a cool car. But prepare the lube/sawdust.
KYGTIGuy
First Sirloin
Posts: 5536 Joined: Mon Oct 02, 2017 9:21 pm
Drives: Mazda6
Wed Feb 14, 2018 2:28 pm
Desertbreh wrote: ↑ Wed Feb 14, 2018 2:27 pm
KYGTIGuy wrote: ↑ Wed Feb 14, 2018 2:22 pm
Quarter some Yukon gold, coat with olive oil, sprinkle heavily with famous Dave's rub. Smoked Paprika. Roast for about 90min...
I could live on that
Beetus doe.
Don't you have to be fat for that? If not....fuuuuuvk